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    Welcome to FSPCA Online

    The Food Safety Preventive Controls Alliance (FSPCA) is a broad-based public private alliance consisting of key industry, academic and government stakeholders whose mission is to support safe food production by developing a nationwide core curriculum, training and outreach programs to assist companies producing human and animal food in complying with the preventive controls regulations that will be part of the Food Safety Modernization Act (FSMA).


    New! Hazard Analysis and Preventive Controls for Human Food - Draft Training Curriculum Outline

    Click here to download the PDF

    FSPCA Webinars

    To listen the webinars, and view the accompanying slides click on the links below.
    August 26, 2014
    May 12, 2014

    FSPCA Committees, Subcommittees and Working Groups

    Executive Committee
    The Executive Committee met August 13, 2014. Meeting summaries.

    Steering Committee
    The Steering Committee met December 9-10, 2014. Meeting summaries.

    Editorial Subcommittee
    The Editorial Subcommittee met November 6, 2014. Meeting summaries.

    Continuation Subcommittee
    The Continuation Subcommittee met November 21, 2014. Meeting summaries.

    Web Presence Subcommittee
    The Web Presence Subcommittee met November 17, 2014. Meeting summaries.

    Working Groups
    The Food Categories and Representative Processing Working Group met November 14, 2014. Meeting summaries.

    Q: When will training be available?
    A: The FSPCA training curriculum is being developed to be consistent with FSMA. Consequently, the FSPCA training curriculum will be publicly available when the Final Preventive Controls Rule is published.


    Last Opportunity for Public Comment on FSMA Regulations
    Supplemental rules that pertain to Preventative Controls for Human Food and Preventative Controls for Animal Food remain open for public comment until December 15, 2014. Don’t miss your chance to comment!

    Supplemental Rules

    Redline versions of the codified text of the four recently released proposed supplemental rules are now available. The redline versions allow you to see how the proposed codified text has been modified from the original proposal.

    Proposed Supplemental Rule for Preventive Controls for Human Food

    Proposed Supplemental Rule for Preventive Controls for Animal Food

    Translations of the fact sheets of the four proposed supplemental rules are now available.

    Proposed Supplemental Rule for Preventive Controls for Human Food

    Proposed Supplemental Rule for Preventive Controls for Animal Food

    Proposed Rules

    FSMA Proposed Rules, Fact Sheets and Summaries

    The Proposed Rule for Preventive Controls for Food for Animals was released on October 25, 2013 and the comment period ended March 31, 2014. For more information, email

    QUESTIONS? Please direct inquiries about the FSPCA to

    Last modified: 12/18/2014 13:34:58

    Institute for Food Safety and Health | Illinois Institute of Technology | Moffett Campus
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