HYBRIDIZATION PROBES AND PCR PRIMERS FOR FOODBORNE PATHOGENS

The following pages provide information on published hybridization probes and PCR primers for the detection and identification of various foodborne pathogens.  Follow the link for each pathogen to see a list of genes that have been used as targets for molecular detection technology

Listeria

E. coli O157:H7

Clostridium  - botulinum, perfringens, difficile

Salmonella

Vibrio

Return to Foodborne Pathogen page.