Kathiravan Krishnamurthy - Teaching Excellence Award
Congratulations to Kathiravan Krishnamurthy, Ph.D., for winning the university’s Excellence in Teaching Award for the School of Applied Technology!
News
Find News
Currently selected filters
- Food Science and Nutrition
The Department of Food Science and Nutrition congratulates the winners and participants of the Ninth Annual Graduate Seminar Day/s
From left to right Jian Ding (Second Place Winner), Suxiao Leng (First Place Winner), Yadwinder Singh Rana (Third Place Winner)The presentations were judged by a panel of four IFSH Staff Members, and...
REU Site: An Interdisciplinary Research Experience for Undergraduates in Food Safety, Food Engineering, and Nutrition
May 28, 2019 to August 2, 2019 Illinois Institute of Technology, Chicago, IL and Institute for Food Safety and Health, Bedford Park, IL Are you an undergraduate student interested in exploring myriad...
FdSN Students Relax in the IFSH Library after Midterms
Students from the Department of Food Science and Nutrition take a much needed break in the IFSH Library after completing their Midterm Exams. From left to right: Maitreyi Parab, Mrunmayee Karandikar...
Food Science and Nutrition students were provided with an innovative experience in their Food Product Development Course (FdSN 408/508) at Charlie Baggs
Illinois Tech Food Science and Nutrition students were provided with an innovative experience in their Food Product Development Course (FdSN 408/508). Students worked with Illinois Tech faculty and...
Illinois Tech’s School of Applied Technology Department Collaborative Merges Classroom & Industry Learning
Armand Paradis, Director of Business Development at the Institute of Food Safety and Health (IFSH) and an Adjunct Industry Professor for the School of Applied Technology’s Food Science and Nutrition...
Students in Illinois Tech Food Science and Nutrition program develop new food products at Charlie Baggs Culinary Innovations
Illinois Tech students in the Food Science and Nutrition course FdSN 408 and 508 Food Product Development course developed their new food products at Charlie Baggs Culinary Innovations (CBCI). The...
DR. NEGA BERU NAMED 2017 IFSH AWARD WINNER
The Director of the Office of Food Safety, FDA CFSAN, is honored for his food safety leadership. (Burr Ridge, IL) September 26, 2017 – The Institute for Food Safety and Health (IFSH) at Illinois...
DR. RUTH PETRAN NAMED 2017 IFSH AWARD RECIPIENT
The Vice President of Food Safety & Public Health at Ecolab Inc., a longtime and loyal member of the Institute, is honored for her outstanding contributions to Food Safety. (Burr Ridge, IL) September...
FdSN Alum Sivaranjani Rangaswamy presents to the FDSN 508 students
When the course, titled 'Food Product Development', was first offered, Ms. Rangaswamy excelled in the course and was one of the top students. After receiving her Master's degree in Food Technology and...